Official Kentucky Derby Mint Julep Recipe

by Mariann Egelhoff

 
 
 
Ingredients:
  • 2 ounces Woodford Reserve Bourbon
  • 0.5 ounce of simple syrup (1 to 1 ratio of water and sugar?
  • 3 to 4 Fresh Mint Leaves
  • Crushed Ice (Essential)
  • Fresh Sprig of Mint for garnish

Instructions:

  • Muddle:  Gently muddle the mint leaves in a Julep cup or Rock glass to gently release the mint oil
  • Add the Bourbon
  • Fill the cup to the brim with crushed ice
  • Stir until the glass gets frosty
  • Garnish with more crushed ice, and a "slapped" (to release oil and aroma) mint sprig
 

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Mariann Egelhoff

+1(636) 279-5290

mariann.egelhoff@exprealty.com